Category: Blog
-
When you are somewhere else for the first time, I think that where you eat first could make a lot of your first impression about the place. And if you have tried local cuisine and are satisfied with what you paid for, you’d feel at home even if you just got there. I’m amazed by…
-
It’s not just about entertainment out there on the internet. There’s also a battlefield. I learned more about it when I read Sandworm: A New Era of Cyberwar and the Hunt for the Kremlin’s Most Dangerous Hackers and wrote my thoughts about it here (on my previous website). And in light of spreading fake news…
-
“Perhaps the most lasting damage (referring to the Japanese invasion of the Philippines in 1942) was to the social fabric: years of scarcity had led many Filipinos to pilfer food and cut ethical corners in order to eat. Corruption had become a way of life for many. A new eyesore afflicted Manila, as squatter shanties…
-
I was duped. I bought an item I’ve been thinking about for some time now, a portable WiFi. Because these days, access to the internet is everything and you’d be missing so much at work while working away from the office if you won’t get a good one. Perhaps that’s what’s missing about the goodbye…
-
Do you ever track your expenses? In 2017, I learned to use the Mobills mobile app long before Toro acquired it, which had personal repercussions I’d discuss in a moment. Using the app was liberating since I could track how much money I had left in my wallet without actually opening it up. If you’re…
-
It’s time to flip back the switch again! Toggle back to work mode, yes? And what’s impressive is how we can mentally put ourselves into work mode again just because the calendar said so. No more excuses not to work today. So, here we are, back to all the tasks we put on hold last…
-
It’s nice to cook for other people and see how satisfied they get with what you put on the table. It’s even nicer to have the capacity to buy the things you need to make that satisfying meal. But as someone who cooks only for oneself, you might still find the joy of cooking. It…
jessa 